{"id":364,"date":"2023-03-30T13:38:24","date_gmt":"2023-03-30T13:38:24","guid":{"rendered":"https:\/\/www.glob3science.polimi.it\/?page_id=364"},"modified":"2025-10-09T15:10:47","modified_gmt":"2025-10-09T15:10:47","slug":"latest-publications","status":"publish","type":"page","link":"https:\/\/www.glob3science.polimi.it\/?page_id=364","title":{"rendered":"Latest publications"},"content":{"rendered":"\n<h1 class=\"wp-block-heading\">Latest publications<\/h1>\n\n\n\n<p class=\"has-text-align-justify\">Here you can find links to the most recent papers we published, the best way to keep yourself posted with what we&#8217;ve been doing lately! Click on the article title to get to the article page. If you are interested in some of the papers but can&#8217;t get to the full version, do not hesitate in contacting us.<\/p>\n\n\n\n<div class=\"wp-block-media-text alignwide is-stacked-on-mobile\"><figure class=\"wp-block-media-text__media\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" src=\"https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2025\/10\/eft270218-fig-0001-m-1-1024x576.jpg\" alt=\"\" class=\"wp-image-570 size-full\" srcset=\"https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2025\/10\/eft270218-fig-0001-m-1-1024x576.jpg 1024w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2025\/10\/eft270218-fig-0001-m-1-300x169.jpg 300w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2025\/10\/eft270218-fig-0001-m-1-768x432.jpg 768w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2025\/10\/eft270218-fig-0001-m-1-1536x864.jpg 1536w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2025\/10\/eft270218-fig-0001-m-1-2048x1152.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure><div class=\"wp-block-media-text__content\">\n<h2 class=\"wp-block-heading has-medium-font-size\"><a href=\"https:\/\/doi.org\/10.1029\/2025EF006641\" target=\"_blank\" rel=\"noreferrer noopener\">Rethinking Urban Spaces to Improve Nutrition Security Through Urban Agriculture<\/a><\/h2>\n\n\n\n<p>Arianna Tolazzi,\u00a0Nikolas Galli,\u00a0Dirce Maria Lobo Marchioni,\u00a0Maria Cristina Rulli, <em>Earth&#8217;s Future<\/em><\/p>\n\n\n\n<p class=\"has-text-align-justify has-small-font-size\">How can cities boost access to healthy and sustainable food by growing it within their own boundaries?<br>In this study, we explore how soil-based urban agriculture can help close the nutrition gap toward healthier diets.<br>By balancing land availability, crop yields, and water needs, we find that urban gardens could meet the dietary requirements of up to 13\u201321% of urban residents \u2014 highlighting the potential of growing food in cities.<\/p>\n\n\n\n<p class=\"has-text-align-justify has-small-font-size\"><\/p>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-media-text alignwide is-stacked-on-mobile\"><figure class=\"wp-block-media-text__media\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" src=\"https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2025\/10\/second-breakfast-I-9UWmkfViU-unsplash-1-1024x576.jpg\" alt=\"\" class=\"wp-image-565 size-full\" srcset=\"https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2025\/10\/second-breakfast-I-9UWmkfViU-unsplash-1-1024x576.jpg 1024w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2025\/10\/second-breakfast-I-9UWmkfViU-unsplash-1-300x169.jpg 300w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2025\/10\/second-breakfast-I-9UWmkfViU-unsplash-1-768x432.jpg 768w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2025\/10\/second-breakfast-I-9UWmkfViU-unsplash-1-1536x864.jpg 1536w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2025\/10\/second-breakfast-I-9UWmkfViU-unsplash-1-2048x1152.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure><div class=\"wp-block-media-text__content\">\n<h2 class=\"wp-block-heading has-medium-font-size\"><a href=\"https:\/\/doi.org\/10.1016\/j.gfs.2025.100886\">Water-saving driven crop reallocation reduces irrigation energy demand in the mediterranean<\/a><\/h2>\n\n\n\n<p>Davide Danilo Chiarelli, Harsh Nanesha, Martina Sardo, Athanasios Ragkos, Maria Cristina Rulli, <em>Global food security<\/em><\/p>\n\n\n\n<p class=\"has-text-align-justify has-small-font-size\">How can we make agriculture in the Mediterranean more sustainable while saving both water and energy? To answer this question ,we explore how water-savings driven crop reallocation can significantly improve resource efficiency. The findings show that it can cut irrigation water by up to 80%, energy demand by 85%, and CO\u2082 emissions by 84%, all without reducing the current food production.<\/p>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-media-text alignwide is-stacked-on-mobile\"><figure class=\"wp-block-media-text__media\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"547\" src=\"https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2024\/11\/view2-1024x547.png\" alt=\"\" class=\"wp-image-543 size-full\" srcset=\"https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2024\/11\/view2-1024x547.png 1024w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2024\/11\/view2-300x160.png 300w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2024\/11\/view2-768x410.png 768w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2024\/11\/view2.png 1119w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure><div class=\"wp-block-media-text__content\">\n<h2 class=\"wp-block-heading has-medium-font-size\"><a href=\"https:\/\/doi.org\/10.1038\/s41893-024-01457-w\">Meeting the EAT-Lancet \u2018healthy\u2019 diet target while protecting land and water resources<\/a><\/h2>\n\n\n\n<p>Maria Cristina Rulli, Martina Sardo, Livia Ricciardi, Camilla Govoni, Nikolas Galli, Davide Danilo Chiarelli, Adam M. Komarek, Paolo D&#8217;Odorico, <em>Nature Sustainability<\/em><\/p>\n\n\n\n<p class=\"has-text-align-justify has-small-font-size\">Can the EAT-Lancet diet sustainably feed the world? We explored how the EAT-Lancet diet could sustainably feed the global population, while also protecting essential resources like land and water.<br>By optimizing crop allocation and adjusting trade flows, we found that irrigation water use could drop by 78% and cultivated land by up to 40%, all while supporting a global shift towards a healthier diet.<\/p>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-media-text alignwide is-stacked-on-mobile\"><figure class=\"wp-block-media-text__media\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"722\" src=\"https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/10\/wrcr26858-fig-0004-m-1024x722.jpg\" alt=\"\" class=\"wp-image-514 size-full\" srcset=\"https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/10\/wrcr26858-fig-0004-m-1024x722.jpg 1024w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/10\/wrcr26858-fig-0004-m-300x212.jpg 300w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/10\/wrcr26858-fig-0004-m-768x542.jpg 768w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/10\/wrcr26858-fig-0004-m-1536x1083.jpg 1536w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/10\/wrcr26858-fig-0004-m-2048x1445.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure><div class=\"wp-block-media-text__content\">\n<h2 class=\"wp-block-heading has-medium-font-size\"><a href=\"https:\/\/agupubs.onlinelibrary.wiley.com\/doi\/full\/10.1029\/2023WR034473\" class=\"ek-link\">A Blue Water Scarcity-Based Method for Hydrologically Sustainable Agricultural Expansion Design<\/a><\/h2>\n\n\n\n<p>Nikolas Galli, Davide Danilo Chiarelli, Livia Ricciardi, Maria Cristina Rulli, <em>Water Resources Research<\/em><\/p>\n\n\n\n<p class=\"has-text-align-justify has-small-font-size\">How can we prevent&nbsp;waterscarcity&nbsp;not only from happening, but also from propagating downstream? We have found a way to do it, by rewinding the propagation chain of water scarcity. In this study, we simulate water scarcity before and after agricultural expansion, and gradually reduce the expansion to find the areas where it can be hydrologically sustainable.<\/p>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-media-text alignwide is-stacked-on-mobile\"><figure class=\"wp-block-media-text__media\"><img loading=\"lazy\" decoding=\"async\" width=\"896\" height=\"737\" src=\"https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/04\/natwat.png\" alt=\"\" class=\"wp-image-389 size-full\" srcset=\"https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/04\/natwat.png 896w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/04\/natwat-300x247.png 300w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/04\/natwat-768x632.png 768w\" sizes=\"auto, (max-width: 896px) 100vw, 896px\" \/><\/figure><div class=\"wp-block-media-text__content\">\n<h2 class=\"wp-block-heading has-medium-font-size\"><a href=\"https:\/\/www.nature.com\/articles\/s44221-023-00053-0\" class=\"ek-link\">Exploring the water\u2013food nexus reveals the interlinkages with urban human conflicts in Central America<\/a><\/h2>\n\n\n\n<p>Martina Sardo, Ilenia Epifani, Paolo D&#8217;Odorico, Nikolas Galli, Maria Cristina Rulli, <em>Nature Water<\/em><\/p>\n\n\n\n<p class=\"has-text-align-justify has-small-font-size\">Extreme water events have been shown to affect human security in many ways. For the first time, in our study we explicitly consider food security as a central mechanism in the chain linking drought-induced water shortage and conflict. We also analyze how the internal food trade can influence the level of food security from food-producing areas to food-consuming areas, such as cities.<\/p>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-media-text alignwide is-stacked-on-mobile\"><figure class=\"wp-block-media-text__media\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"497\" src=\"https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/04\/forests-2-1024x497.png\" alt=\"\" class=\"wp-image-371 size-full\" srcset=\"https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/04\/forests-2-1024x497.png 1024w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/04\/forests-2-300x146.png 300w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/04\/forests-2-768x373.png 768w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/04\/forests-2.png 1356w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure><div class=\"wp-block-media-text__content\">\n<h2 class=\"wp-block-heading has-medium-font-size\"><a href=\"https:\/\/royalsocietypublishing.org\/doi\/full\/10.1098\/rstb.2021.0391\" target=\"_blank\" aria-label=\" (opens in a new tab)\" rel=\"noreferrer noopener\" class=\"ek-link\">Hydrological implications of large-scale afforestation in tropical biomes for climate change mitigation<\/a><\/h2>\n\n\n\n<p>Livia Ricciardi, Paolo D&#8217;Odorico, Nikolas Galli, Davide Danilo Chiarelli, Maria Cristina Rulli, <em>Philosophical Transactions of the Royal Society B<\/em><\/p>\n\n\n\n<p class=\"has-text-align-justify has-small-font-size\">Rising interest in large-scale afforestation for climate change mitigation has motivated research efforts aiming at the identification of suitable areas for planting trees. An often-overlooked aspect of agroforestry projects is their impact on water resources. We find that planting trees will substantially increase water scarcity and possible dispossession (green water grab) especially in dryland regions.<\/p>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-media-text alignwide is-stacked-on-mobile\"><figure class=\"wp-block-media-text__media\"><img loading=\"lazy\" decoding=\"async\" width=\"992\" height=\"1024\" src=\"http:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/03\/41893_2022_936_Fig1_HTML-992x1024.webp\" alt=\"\" class=\"wp-image-366 size-full\" srcset=\"https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/03\/41893_2022_936_Fig1_HTML-992x1024.webp 992w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/03\/41893_2022_936_Fig1_HTML-291x300.webp 291w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/03\/41893_2022_936_Fig1_HTML-768x793.webp 768w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/03\/41893_2022_936_Fig1_HTML-1488x1536.webp 1488w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/03\/41893_2022_936_Fig1_HTML.webp 1509w\" sizes=\"auto, (max-width: 992px) 100vw, 992px\" \/><\/figure><div class=\"wp-block-media-text__content\">\n<h2 class=\"wp-block-heading has-medium-font-size\"><a href=\"https:\/\/www.nature.com\/articles\/s41893-022-00936-2\" target=\"_blank\" aria-label=\" (opens in a new tab)\" rel=\"noreferrer noopener\" class=\"ek-link\">Socio-hydrological features of armed conflicts in the Lake Chad Basin<\/a><\/h2>\n\n\n\n<p>Nikolas Galli, Jampel Dell&#8217;Angelo, Ilenia Epifani, Davide Danilo Chiarelli, Maria Cristina Rulli, <em>Nature Sustainability<\/em><\/p>\n\n\n\n<p class=\"has-text-align-justify has-small-font-size\">Popular conceptions of \u2018water wars\u2019 can lead to fears that water scarcity and water demand invariably lead to conflict over water resources. We examine a range of biophysical factors interconnecting with the socio-political context of the Lake Chad region of Africa and find that water does not lead directly to armed conflict but that it can increase complex tensions to prolong or escalate violence.<\/p>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-media-text alignwide is-stacked-on-mobile\"><figure class=\"wp-block-media-text__media\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"677\" src=\"https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/04\/41467_2022_28077_Fig2_HTML-1024x677.webp\" alt=\"\" class=\"wp-image-372 size-full\" srcset=\"https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/04\/41467_2022_28077_Fig2_HTML-1024x677.webp 1024w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/04\/41467_2022_28077_Fig2_HTML-300x198.webp 300w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/04\/41467_2022_28077_Fig2_HTML-768x507.webp 768w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/04\/41467_2022_28077_Fig2_HTML.webp 1350w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure><div class=\"wp-block-media-text__content\">\n<h2 class=\"wp-block-heading has-medium-font-size\"><a href=\"https:\/\/www.nature.com\/articles\/s41467-022-28077-2\" target=\"_blank\" aria-label=\" (opens in a new tab)\" rel=\"noreferrer noopener\" class=\"ek-link\">Competition for water induced by transnational land acquisitions for agriculture<\/a><\/h2>\n\n\n\n<p>Davide Danilo Chiarelli,&nbsp;Paolo D\u2019Odorico,&nbsp;Marc F. M\u00fcller,&nbsp;Nathaniel D. Mueller,&nbsp;Kyle Frankel Davis,&nbsp;Jampel Dell\u2019Angelo,&nbsp;Gopal Penny,&nbsp;Maria Cristina Rulli, <em>Nature Communications<\/em><\/p>\n\n\n\n<p class=\"has-text-align-justify has-small-font-size\">The transition from smallholder farming to large-scale commercial agriculture promoted by transnational large-scale land acquisitions (LSLAs) often aims to increase crop yields through the expansion of irrigation. While blue water scarcity existed prior to land acquisitions, these deals exacerbate blue water scarcity through water-intensive crops and more irrigated cultivation. Combined with our findings that investors target land with preferential access to surface and groundwater resources to support irrigation, this suggests that LSLAs often appropriate water resources to the detriment of local users.<\/p>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-media-text alignwide is-stacked-on-mobile\"><figure class=\"wp-block-media-text__media\"><img loading=\"lazy\" decoding=\"async\" width=\"565\" height=\"820\" src=\"https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/04\/1-s2.0-S0309170821001421-gr1.jpg\" alt=\"\" class=\"wp-image-373 size-full\" srcset=\"https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/04\/1-s2.0-S0309170821001421-gr1.jpg 565w, https:\/\/www.glob3science.polimi.it\/wp-content\/uploads\/2023\/04\/1-s2.0-S0309170821001421-gr1-207x300.jpg 207w\" sizes=\"auto, (max-width: 565px) 100vw, 565px\" \/><\/figure><div class=\"wp-block-media-text__content\">\n<h2 class=\"wp-block-heading has-medium-font-size\"><a href=\"https:\/\/www.sciencedirect.com\/science\/article\/pii\/S0309170821001421#fig0001\" target=\"_blank\" aria-label=\" (opens in a new tab)\" rel=\"noreferrer noopener\" class=\"ek-link\">Global assessment of natural resources for chicken production<\/a><\/h2>\n\n\n\n<p>Camilla&nbsp;Govoni,&nbsp;Davide Danilo&nbsp;Chiarelli,&nbsp;Alice&nbsp;Luciano,&nbsp;Matteo&nbsp;Ottoboni,&nbsp;Simge Nur&nbsp;Perpelek,&nbsp;Luciano&nbsp;Pinotti,&nbsp;Maria Cristina&nbsp;Rulli, <em>Advances in Water Resources<\/em><\/p>\n\n\n\n<p class=\"has-text-align-justify has-small-font-size\" id=\"para0001\">Meat consumption is expected to grow in the next future and the poultry sector will have the highest increase. We evaluate the global demand for poultry feed and the domestic availability in the top 10 producing countries, as well as the rest of the world, and we assess the natural resources needed for the production of this feed. In 2016, to support the poultry feed production, 49 million hectares of cereal fields and 64 million hectares of&nbsp;oilseeds&nbsp;fields were required and at least 52 km<sup>3<\/sup>&nbsp;of blue water consumed.<\/p>\n<\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Latest publications Here you can find links to the most recent papers we published, the best way to keep yourself posted with what we&#8217;ve been&hellip;<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":2,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_editorskit_title_hidden":true,"_editorskit_reading_time":0,"_editorskit_is_block_options_detached":false,"_editorskit_block_options_position":"{}","footnotes":""},"class_list":["post-364","page","type-page","status-publish","hentry"],"featured_image_src":null,"_links":{"self":[{"href":"https:\/\/www.glob3science.polimi.it\/index.php?rest_route=\/wp\/v2\/pages\/364","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.glob3science.polimi.it\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.glob3science.polimi.it\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.glob3science.polimi.it\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.glob3science.polimi.it\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=364"}],"version-history":[{"count":15,"href":"https:\/\/www.glob3science.polimi.it\/index.php?rest_route=\/wp\/v2\/pages\/364\/revisions"}],"predecessor-version":[{"id":571,"href":"https:\/\/www.glob3science.polimi.it\/index.php?rest_route=\/wp\/v2\/pages\/364\/revisions\/571"}],"wp:attachment":[{"href":"https:\/\/www.glob3science.polimi.it\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=364"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}